Red Stripe

Fall Prix Fixe Menu

Please choose from the following selections to create a custom menu for your guests

The Providence   $38.95 per person
Choice of Soup or Salad, Choice of 2 Entrees & Dessert

The Main Street   $46.95 per person
Choice of 2 First Courses, Choice of 3 Entrees & Choice of 2 Desserts

Chef’s Whim   $52.95 per person
4 Course Chef’s Menu
Sit down with our Executive Chef to discuss your special events menu


Fall Prix Fixe

  • Salads

  • Baby Greens

    cherry tomato, cucumber, red onion vinaigrette

  • Caesar Salad

    traditional caesar dressing & homemade croutons

  • Fall Salad

    baby mustard greens, frisee baby watercress, apples, candied walnuts, lemon-yogurt dressing

  • First Course

  • Tomato Soup

    dill creme fraiche

  • New England Clam Chowder

    bacon, corn, clams

  • Mushroom Tart

    gruyere, mushroom, bacon, caramelized onion, sherry-honey vinaigrette

  • Butternut Sage Arancini

    roasted butternut squash, sage, marinara, parmesan, risotto

  • 1/2 Red Stripe Mussels

  • Crab Cake

    tartar sauce, marinated fennel

  • Entrées

  • Atlantic Salmon

    sweet potato latke, broccoli rabe, dill creme fraiche

  • Half Chicken

    arugula, sherry cream, garlic mashed

  • Chicken with Creamy Polenta

    roasted boneless half chicken, onion jus, arugula, lemon sage polenta

  • Hanger Steak

    garlic mashed, grilled red onion, blue cheese, demi-glace

  • Red Stripe Mussels

    cherry tomato, pesto, garlic, shallot, Red Stripe Lager, cream

  • Roasted Pumpkin Ravioli

    spinach & butternut cream sauce, toasted pecans

  • Bolognese

    rigatoni, shaved parmesan

  • Vegetarian / Vegan

    entrée upon request: crispy tofu, scallion rice, seasonal vegetables, basil & sweet chili sauce

  • Plated Desserts

  • New York Style Cheesecake

    with seasonal accompaniments

  • Creme Brulee

  • Trio of Ice Cream or Seasonal Sorbet

  • Flourless Chocolate Torte & Whipped Cream


  • Carrot Cake with Cream Cheese Frosting

  • Custom Cakes (available upon request)