Red Stripe

Foolproof Beer Dinner

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Foolproof Beer Dinner

Executive Chef Rachel Klein | Chef de Cuisine Michael Lindenlauf August 2018
  • Ocean State Lager

    New England Charcuterie

    Parmesan reggiano salami, mango, sourdough crisps, pea tendrils, smoked marcona almonds, Foolproof Vango gastrique

  • Farmhouse Saison

    For the Table

    Weisswurst, apricot piccalilli, pub mustard, pretzel

  • Vango

    Savage Blonde oyster, passion fruit pearls
    Savage Harbour Bay, Prince Edward Island

  • The Grotto IPA

    Black Cod, potato puree, salsify & shiitake mushroom relish, smoked vanilla

  • The Depths

    Pork Ribs with thai chili-pineapple confit, garlic crispies & tender herb salad

  • Augtoberfest

    Chocolate ganache, sesame ice cream, cherry-cardamon gastrique

    Augtoberfest may be substituted based on timing of release