Extended thru January 28th!
The following menu is in addition to our regular dinner menu.
$39.95 Three-Course Dinner
First Course
CHOICE OF:
Tuscan Fried ShrimpÂ
Crispy Artichokes with parmesan cheese, garlic confit and aioli
Buffalo Cauliflower with blue cheese, house-made hot sauce and green onions
Second Course
CHOICE OF
Steaks Frites marinated hanger steak with chef's butter, house frites and arugula,
Ratatouille Ravioli with shallots, red onions, and zucchini sauce
Grilled Chicken with pink vodka sauce
Third Course
CHOICE OF:
Tiramisu
Ladyfingers sprinkled with coffee and chocolate shavings, mascarpone cheese and whipped cream
Cheesecake
New York style cheesecake with seasonal accompaniments
*Consumption of raw or partially cooked foods may increase your risk of foodborne illness. Inquire with your server about any food allergies.