Extended thru January 28th!

The following menu is in addition to our regular dinner menu.

$39.95 Three-Course Dinner

First Course

CHOICE OF:

Tuscan Fried Shrimp 

Crispy Artichokes with parmesan cheese, garlic confit and aioli

Buffalo Cauliflower with blue cheese, house-made hot sauce and green onions

Second Course

CHOICE OF

Steaks Frites marinated hanger steak with chef's butter, house frites and arugula,

Ratatouille Ravioli with shallots, red onions, and zucchini sauce

Grilled Chicken with pink vodka sauce

Third Course

CHOICE OF:

Tiramisu
Ladyfingers sprinkled with coffee and chocolate shavings, mascarpone cheese and whipped cream

Cheesecake
New York style cheesecake with seasonal accompaniments

*Consumption of raw or partially cooked foods may increase your risk of foodborne illness. Inquire with your server about any food allergies.