Starters
-
Sweet Onion & Goat Cheese Tartlet
$14.00Roasted acorn squash, bacon, frisée
-
Lobster Risotto
$20.00Leeks, crème fraîche, samphire, lemon crumbs, tarragon
Entrées
-
Roasted Faroe Islands Salmon
$28.00Caramelized endive, shitake black lentils, beurre rouge
-
Butcher’s Tenderloin
$34.00Smashed confit fingerling potato, blue cheese, port wine onions
-
Roasted Duck Breast
$30.00Parsnip puree, charred radicchio, spiced caramel sauce
Dessert
-
Be Mine
$10.00Chocolate ganache heart, raspberries, raspberry sauce
Connect
Contact
465 Angell Street
Providence, RI 02906
Phone: 401.437.6950
E-mail: Providence@RedStripeRestaurants.com
455 Main St.
East Greenwich, RI 02818
Phone: 401.398.2900
E-mail: EastGreenwich@RedStripeRestaurants.com
Hours
Providence
Monday – Thursday:
11:30 a.m. -10:00 p.m.
Friday – Saturday:
11:30 a.m. -11:00 p.m.
Sunday:
10:00 a.m. -10:00 p.m.
East Greenwich
Monday – Thursday:
4:00 p.m. -10:00 p.m.
Friday:
4:00 p.m. -11:00 p.m.
Saturday:
10:00 a.m. -11:00 p.m.
Sunday:
10:00 a.m. -10:00 p.m.
Gift/Loyalty Cards
GIFT CARDS for every occasion