Red Stripe Providence Closing for Maintanence
January 5, 2017
Categories: Press
Red Stripe Providence; located at 465 Angell Street Providence RI, will be closed for maintenance on Sunday, January 8th at 3:00 p.m. and will reopen on Tuesday, January 10th at 4:00 p.m.
Read More
Chef Jon in December 2016 issue of SO Rhode Island Magazine
December 4, 2016
Categories: Press
Red Stripe East Greenwich’s very own Chef de Cuisine Jon Shumate was featured in the December 2016 issue of SO Rhode Island Magazine for his promotion to his current role. Chef Jon talks about the climb to the top, Red Stripe’s favorite dishes, the inspired wine dinners and more! READ THE FULL ARTICLE
Read More
2016 Opentable Awards
December 4, 2016
Categories: Press
Encore Hospitality Group is extremely thankful to our loyal Opentable users who have placed RED STRIPE RESTAURANTS at the top of their categories! Red Stripe Providence Most Booked Restaurants #6 Neighborhood Gem #6 Red Stripe East Greenwich Best American Restaurants #5 Also, check out our sister restaurant Mill’s Tavern
Read More
Red Stripe Featured as Best Grilled Cheese
PureWow.com took a road trip to find the best grilled cheese sandwich in every state and chose Red Stripe’s famous Grilled Cheese with prosciutto, pesto and poached pear served up with our Tomato Soup. Read More
Read More
Red Stripe East Greenwich featured in Motif Magazine
September 1, 2016
Categories: Press
Pete Larrivee from Motif shares his experience after joining Red Stripe East Greenwich for their Evil Genius Beer Dinner held on August 24th, 2016. “I thoroughly lack the vocabulary to describe what I experienced. The flavors that my palate experienced were unlike anything I’ve ever had before. It’s par for the course to complement beer […]
Read More
Pastry Cook, Erica Sousa prepares Key Lime Pie on the Rhode Show!
June 18, 2016
Categories: Press
Jason Rodriguez Promoted to Head Chef of Red Stripe Providence
June 3, 2016
Categories: Press
Jason “Jay” Rodriguez has worked in the restaurant industry for 19 years, and has been a member of the Encore team since August 2012. He began at Mill’s Tavern as a line cook, then was promoted to Sous Chef and now to Chef de Cuisine at Red Stripe. Originally from The Bronx, New York, Jason […]
Read More
Red Stripe Featured on Discover Rhode Island
March 10, 2016
Categories: Press
Click here to view the clip
Read More
Red Stripe Closed Monday, February 8th 2016
February 8, 2016
Categories: Press
Due to severe weather conditions both Red Stripe Providence and Red Stripe East Greenwich will be closed Monday, February 8th 2016. We will be reopening Tuesday, February 9th for regular business hours.
Read More